OIE

6 references found

			The role and functionality of Veterinary Services in food safety throughout the food chain	Article
	26-mckenzie837-848.pdf MCKENZIE A., HATHAWAY S.C. Revue Scientifique et Technique de l'OIE 2006, Vol. 25, n° 2, p. 837-848 Language : ANGLAIS

			Control of hazards of public health and animal health importance through ante- and post-mortem meat inspection	Rapport
	MCKENZIE A., HATHAWAY S.C. OIE , New Zealand Food Safety Authority 2004, p. 143-157 Language : ANGLAIS, ESPAGNOL, FRANCAIS

			The role of veterinarians in the prevention and management of food-borne diseases, in particular at the level of livestock producers	Rapport
	F_70_SG_9[1].PDF E_70_SG_9.PDF A_70_SG_9_McKenzie.PDF MCKENZIE A., HATHAWAY S.C. OIE , Rapports de synthèse sur les thèmes techniques présentés au Comité international, Comprehensive reports on technical items presented to the International Committe or to Regional Comm, Informes de síntesis sobre los temas técnicos presentados al Comité Internacional o a las Comisiones 2003, 2001-2003, 205-219, 221-233 et 235-249 Language : ANGLAIS, ESPAGNOL, FRANCAIS

			Co-ordination and integration of the food safety activities of the Organisation international des épizooties and the Codex alimentarius so as to reduce food-borne risks to consumers	Rapport
	MCKENZIE A., HATHAWAY S.C. OIE 2002, p. 11-19 Language : ANGLAIS

			Pre- and post-harvest controls of microbiological and other contaminants in the production and processing of meat and dairy products	Rapport
	TT 1995 ASI McKenzie.pdf MCKENZIE A. Rapports de synthèse sur les thèmes techniques présentés au Comité international, Comprehensive reports on technical items presented to the International Committe or to Regional Comm, Informes de síntesis sobre los temas técnicos presentados al Comité Internacional o a las Comisiones 1996, p. 195-203 Language : ANGLAIS

			Organisation of veterinary public health in Australasia and the Pacific Islands	Article
	Revue Scientifique et Technique1159-1184.pdf NEWMAN S., MCKENZIE A. Revue Scientifique et Technique de l'OIE 1991, Vol. 10, n° 4, p. 1159-1184 Language : ANGLAIS