OIE

4 references found

			FAO/WHO/OIE Guidelines for the surveillance, management, prevention and control of trichinellosis	Manuel-Guide
	Guidelines_Trichinellosis.PDF DUPOUY-CAMET J., MURRELL K.D. FAO, WHO - Emerging and other Communicable Diseases Surveillance and Control, OIE 2007, p. 108 Language : ANGLAIS

			WHO/FAO/OIE Guidelines for the surveillance, prevention and control of taeniosis/cysticercosis	Livre-monographie
	Guidelines Taeniosis.PDF MURRELL K.D. OIE , WHO - Emerging and other Communicable Diseases Surveillance and Control, FAO 2005, p. 139 Language : ANGLAIS

			Parasites of fish and risks to public health	Article
	Revue Scientifique et Technique652-660.pdf ADAMS A.M., MURRELL K.D., CROSS J.H Revue Scientifique et Technique de l'OIE 1997, Vol. 16, n° 2, p. 652-660 Language : ANGLAIS

			Immunodioagnosis of nematode infections and prospects for vaccionation, with special reference to Trichinella Spiralis	Article
	Revue Scientifique et Technique519-532.pdf MADDEN K.B., MURRELL K.D. Revue Scientifique et Technique de l'OIE 1990, Vol. 9, n° 2, p. 519-532 Language : ANGLAIS